The term “Barbecue” can mean many things. A sauce. A piece of cooking equipment (like a grill). An event where people eat grilled or smoked meat together. A method of cooking using fire and smoke. For us, it’s all of that wrapped into the style or cuisine we call BBQ.

We have taken the best of what we’ve seen as we’ve eaten BBQ in many places around the country and made it our own. A little bit of Texas. A little bit of the Carolinas. A little bit of Tennessee. A little bit of Kansas City. Everyone does it differently, and there are good parts to all of it!

We use a blend of local Pennsylvania Hickory and Cherry

It depends on who’s eating and how much other food you are getting. A good place to start is about 1 pound for every 3 people, but no one has a problem with some BBQ leftovers, right?

If it’s an event where you will need catering services, we recommend as early as possible because we are limited in how many events we can do each day. If you are ordering trays for pickup, we require at least 7 days’ notice.

No. We just focus on the food. For catering services, we provide the food, served buffet style, along with serving utensils and paper products (if needed). For tray orders, each item is ordered a la carte.

All of our catering trays are ½ size foil pans (2 pans will fit in a chafing rack/sterno set) with the exception of our Rib Tray and BBQ Chicken tray which come in full size pans.

Absolutely! We strive to create an atmosphere where everyone can come and enjoy some time together. Our staff is friendly. The music is not too loud. We have plenty of seating so no one will make you feel rushed to leave. There are often family and kid friendly activities happening at Rohrbach’s Farm Market check out the schedule of events at. We’d love to have your family join our family for some delicious BBQ.

All our sauces and rubs are GF, as well as many of our regular menu items.